Fish
Mini fish and chips served in cones with tartar dipping sauce
Cajun spiced salmon on a bamboo skewer
Scallop au gratin with lemon vinaigrette
Miniature Thai fish cakes with crème fraȋche
Mussels topped with lemongrass and mustard crust
Asparagus and salmon pate en croute
Squid served with alioli
Mini fish pies with a potato and cheese topping

Meat & Poultry
Coconut & lime marinated chicken skewers with fresh coriander and a sweet chilli dip
Soy & sesame glazed beef
Sweet and sour pork skewers
Peppered beef with horseradish
Shredded Peking duck & scallion pancakes
Mini croque monsieurs
Mini meatballs with basil
Mini chorizos on a bed of onion mash
Mini bangers and mash served in cones

Mini burgers with relish, cheese and gerkins
Mini Yorkshire puddings filled with roast beef and horseradish crème
Mini Yorkshire puddings filled with turkey, stuffing, cranberry and bread sauce

Vegetarian
Mini jacket potatoes with cream cheese and chives
Baby vegetable pizzas
Ragout of wild mushrooms with chives
Ratatouille of vegetables in a pastry cup
Mini goats cheese and tomato tartlets

Mini asparagus and gruyer quiche

Welsh Rarebit Toasts

Cherry tomato & pesto galettes

Three cheese filo triangles

Roquefort wanton

Wild mushroom frittata topped with portobello mushrooms

Mini shots
Tomato and basil soup served warm in a shot glass with a chive garnish
Wild mushroom soup served warm in shot glasses